Vivacook

Enjoy a memorable cooking experience with colleagues

If you're looking for a way to relax between meetings or simply socialise and have fun with your team, then look no further than Vivacook!

At Vivacook, the Team cooking sessions are all about fostering synergies and forging closer bonds, sparking healthy competition, tapping into dynamism and creativity, and boosting team spirit. The activity takes place at the heart of the Province of Liège, and the whole day is organised for you.

In the 160 m² kitchen, the chefs run sessions for groups of up to 40 people. It's the perfect chance to brush up on your cooking and pastry-making skills.

As well as equipping participants with professional cooking skills, the experience is a great way to build team unity - all while making delicious food and having fun.

Various packages are available, including “Top Chef Challenges”, pastry- or chocolate-making lessons, or wine-tastings.

Add a wine-tasting, guided tour of the local area, walk, or quad-bike or bicycle tour to your programme to really top off the experience.

You'll be served with the utmost care and attentiveness!

To make your mouth water, discover some suggestions from which you will have to choose a dish for the whole group. 

• Sichuan-style stir-fried beef and rice
• Sushi 
• Fish fillet from the market with pesto rosso, candied tomato and chorizo risotto
• Poultry ballotine with seasonal vegetables and sweet potato purée 
• Quail stuffed with mushrooms, served with glazed vegetables

In order to seduce you, Vivacook innovates by joining forces with the castle of Neuville-en-Condroz (Huy), one other provider.

Make your events vibrate to the rhythm of a 13th century castle! This venue is ideal for organising your meetings, conferences and seminars. It includes a catering package adapted to your needs, fully equipped rooms with quality audiovisual equipment as well as a magnificent bar and large outdoor areas... In short, you will make your clients experience a truly unique day.